Hot Red Pepper Cream based on pure Calabrian chili pepper
Sconto del 10% se acquisti 6 confezioni
10% off if you purchase 6 pieces
10% de réduction si vous achetez 6 pièces
Hot Red Pepper Cream based on pure Calabrian chili pepper. For pasta, pizza, meats and sauces.
The chilli pepper: a unique food with an unmistakable taste. There is no other food that is beloved in spite, or because of, the fact it causes pain.
Calabria has a proud tradition of using chilli - just think, for example, about 'nduja, the traditional sausage with hot chilli peppers. Calabrian chili is considered one of the finest in the world and is presented in a spreadable cream format here.
While exhibiting the strong spiciness of Calabrian chili, the cream maintains a balanced flavour profile. To enjoy in a pasta dish, or even in your sandwich for a spicy twist.
Suitable for vegetarians and vegans.
Ingredients: red pepper, extra virgin olive oil, salt, vinegar. Acidity regulator: citric acid.
This producer is not just about ‘nduja, the queen sauce of Calabrian cuisine made from fiery chilli pepper and a soft, spreadable salami. They also produce several other sauces and preserves that make good use of Calabrian chili, considered the finest in the world… alongside pestos, jams, mushroom antipasti, and jars of stuffed vegetables. This is without having mentioned their “olive schiacciate” – olives crushed with the pit still inside, left to marinate for several days, lightly seasoned, and preserved in oil.
This is Fattoria Sila, a company operating in a small town called Casali del Manco. They have been making sauces and preserves since 1998, making the most of the typical products of the Calabrian territory. Between the careful attention they pay to quality product processing, and the range featuring more traditional flavours and bold combinations alike, there is something for everyone on this page.
