Pulses and Dried Fruit

Italian Pulses and Dried Fruit Specialties Online

On foodelita.it you can find an assortment of typical specialties of dried fruits and legumes from various regions of Italy. They are among the products of excellence of Italian agriculture, of high quality and typicality. Typical varieties of the territory, many with protected designation of origin (PDO) or geographical indication (PGI), as well as Slow Food. The pistachio of Bronte PDO is a prized variety that lends itself to many preparations, both sweet and salty; we offer it in different forms, from pasta to cream, from pesto to sweets, and of course also in original form both shelled and without shell.

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