Strufulicchi del Gargano with cooked wine 180 g

Strufulicchi del Gargano al vin cotto (traditional Apulian sweets with cooked wine) 180 g

This Apulian version of struffoli (small fried cakes) is made with the addition of cooked wine. This traditional ingredient brings a mix of aromas that matches perfectly the sweetness of struffoli. An original and tantalizing taste that is well suited to festive occasions.

Ingredients: "00" wheat flour, sugar, white wine (contains sulfites), lard, cinnamon, cooked red wine 15%, fried in vegetable oil.

Produced in a factory that uses eggs, almonds, milk, gluten.